Aboriginal Aquaculture in Canada: Realizing Opportunity 104-1 (2004)

Aboriginal Aquaculture in Canada: Realizing Opportunity 104-1 (2004)

Proceedings of the Special Session, Aboriginal Aquaculture in Canada: Realizing Opportunity. Aquaculture CanadaOM Quebec City, October 2004

                                                                     

Introduction

Tim DeJager and Linda Hiemstra.............................................................1

Training for enterprise and ownership in British Columbia's First Nation shellfish aquaculture initiatives

Tim DeJager.........................................................................................................................6

 

Cultural revitalization through bivalve aquaculture: The Suquamish Indian Tribe

Viviane Barry and Paul Williams ...................................................................................11

 

A regional approach to the development of a First Nation-based shellfish aquaculture industry in northern British Columbia: Opportunities and challenges

Brian Kingzett and Tammy Norgard .............................................................................18

 

First Nations shellfish aquaculture training strategy at Malaspina University-College, British Columbia

Linda Hiemstra .................................................................................................................22

 

Development of the Eskasoni oyster farm in the Bras d'Or Lakes: Experience gained, lessons learned

Allison McIsaac ...............................................................................................................28

 

Creating opportunity, realizing success—The Kitasoo/Xaixais First Nation

Larry Greba .......................................................................................................................32

 

A new era of self-sufficiency and prosperity: The future of aboriginal aquaculture in Canada

Richard Harry ..................................................................................................................36